The urbanized mode of
living, fast foods, packaged eatables, fatty
and left over food, excessive consumption of
hot spicy and highly processed food, heavy
drinking and smoking habit, and polluted
environment result in the entry of exogenous
deleterious elements in the body both in
the form of food or the pollution of the
environment; It increased the incidence of
illnesses like high cholesterol, allergy,
asthma, diabetes, obesity, cardiovascular
diseases etc. And it is truly attributed to
the ayurvedic theory of accumulation of
toxins (Ama) inside the body which
disturbs the numerous physiological processes.
Guggul Max,
a herbal formula combining the magical herbs
Guggul and Turmeric with two most potent and
popular ayurvedic formula called Trikatu
and Triphala.
This formula kindles the
digestive fire, digests Ama and regulates
digestion, absorption, circulation and
assimilation mechanism. It opens up the
blocked microcirculatory channels ensuring the
free flow of nutrients to all the tissues. It
metabolizes the fats, cholesterol and sugar
by improving the functioning of liver, pancreas
and other mechanism involved in their
utilization. This Rasayna enhances the ojas,
strengthens the immunity and reduces the
sensitivity of allergen, bacteria, virus etc. It stops the inflammatory process anywhere in
the body. It fastens the healing, regulates the
excretory mechanisms and safely eliminates
the toxins out of the body.
How It Helps:
-
Helps reduce high Cholesterol and
lipid
levels.
-
Very effective in eliminating
Ama
(Toxins)
-
Helps remove the obstruction of micro
circulatory channels (Shrotas) of the
body.
-
As an adjuvant in obesity,
allergies,
skin diseases, joints and menstrual
disorders.
-
Good
Liver & Cardio-Protective formula
and potent antioxidant.
-
Regulates digestion, absorption,
circulation and assimilation of all the
nutrients.
-
Useful in hemorrhoids (piles), fissures
etc. because of its healing and laxative
action.
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Recommended Dosage: 1-2 tablet
two times a day with warm water.
Suggested
Duration:
For the full
cumulative effect to be continued for minimum 3-
6 months.
Recommendation: Emphasize on warm
organic fresh food. Avoid saturated fats such as
butter, coconut oil and fat in red meat.
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Ingredients:
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Commiphora mukul (Indian Bedellium) Guggul:
The Gum resin of
Commiphora mukul plant called guggul in
Ayurveda has been used since centuries to
eradicate various human suffering. It helps in
various ailments due to its own multiple
properties and also because of its peculiar
property, by which it enhances the action of
other herbs. It is well established as
cholesterol and lipid lowering agent.
Guggul contains resin, volatile oils and gum.
The guggulsterones are ketonic steroid compounds,
isolated from Guggul extract, which have
effective lipid-lowering actions. This Ketone
fraction that is extracted from the gum resin of
Commiphora mukul also contains most potent
cholesterol lowering components. This is
composed of C21 or C27 steroids, with the major
components being Z and E-guggulsterone. Guggul is also used to
reduce excess fat from the body because it
removes deep
seated toxins from the fatty tissues, clears the
obstruction of the channels, increase
thermogenesis through stimulation of the thyroid
and thus helps reduce Obesity. It is anti arthritic
because of its anti-inflammatory, analgesic,
antioxidative and toxins removing property. It
is used along with different herbal combinations
for various problems like arthritis, gout,
allergy, fractures, piles, urinary tract
disorders, menstrual problems etc.
Read
more...
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Curcuma
longa (Turmeric) Haldi:
Turmeric has long been used in Ayurveda as an
anti-inflammatory and as an effective remedy for
digestive disorders and liver problems.
Also frequently used for the skin ailments and
for wound healing. The active ingredient in
turmeric is curcumin which has shown
significant anti inflammatory action. Some
researches have shown Curcumin to be equally
effective as Ibuprofen, one of the commonly used
anti-inflammatory agent. Curcuma also stimulates
the production of bile, facilitates the
emptying of the gallbladder, shows protective
effect on the liver, anti-tumorous,
antiallergic, antioxidant, toxins removal
property and fights certain infections.
Read
more...
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Triphala:
It’s a herbal
combination of three fruits namely Teminalia
chebula, Terminalia belerica and Emblica
officinalis. The three in combination improve
digestion, circulation, liver function, potentiates adrenergic function, removes toxins,
reduces cholesterol and acts as anti oxidant, anti
inflammatory, anti allergic, rejuvenating, life
promoting and safe laxative.
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Trikatu:
The
combination of
three spices which include ginger, black pepper
and long pepper is used as an essential
part of many multi-herb preparations. It has
been shown to increase the bioavailability of
nutrients, foods, and medicines because it
promotes rapid absorption of nutrients by the
gastrointestinal tract and helps to assimilate
them properly. It also has thermogenic effects,
metabolic enhancement property that helps in
removing toxins, excess fat, cholesterol etc. It
is useful in cases of obesity, weak digestion,
high cholesterol, high triglycerides,
hypothyroidism, slow metabolism, congestion, cough
and edema. It is antiallergenic, carminative, antiflatulent, and acts as a natural
antihistaminic. Effective in dyspepsia, it
increases enzymatic action (Agni) thus regulates
digestion, absorption and circulation.
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